Ingredients

1/2 Large onion
1 1/2 tsp Butter (or margarine)
4 cups Chopped cooked chicken breasts
1 (10 3/4 oz) can reduced fat cream of chicken soup
1 cup Lowfat sour cream
1/2 cup Fat free milk
1/2 cup Chopped pimiento
1 cup Lowfat shredded Cheddar cheese, divided
6 Frozen biscuits, thawed

Description

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