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Ingredients

• 2 cans Healthy Request cream of chicken soup
• 1 cup regular or reduced-fat sour cream
• 1 teaspoon fresh lemon juice
• 1/3 cup white wine, optional
• 1/2 teaspoon curry powder
• 1/4 teaspoon white pepper
• 3 to 4 cups cooked, cubed chicken breast meat
• 2 cans artichoke hearts, drained well and diced
• 1 sleeve round buttery crackers, crushed
• 1 stick (1/2 cup) butter or margarine, melted
• 1 cup shredded sharp Cheddar cheese
  

Description

Viking