Ingredients
1 Bonesless beef chuck roast1/4 cup Ketchup
2 Tbspn packed brown sugar
2 Tbspn red wine vinegar
1 Tbspn Dijon mustard
1 Tbspn Worcestershire sauce
1 clove Garlic, minced
1/4 Tspn salt
1/8 Tspn black pepper
10 -12 french rolls or buns
Description
Meals Matter
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