California Gouda-stuffed Mushrooms

Ingredients

6 ounces Pancetta or Canadian bacon, finely diced
2 tablespoons Butter
1 Small onion, finely diced
3 cloves Garlic, minced
1 cup Packed fresh spinach, chopped
2 cups (8 ounces) shredded California Gouda cheese
3/4 cup Fresh bread crumbs
2 tablespoons Chopped fresh basil
Salt and freshly ground pepper, to taste
24 (2-inch) crimini mushroom caps

Description

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