Almost-famous Corn Salsa


1/2 Small poblano chile pepper, seeded
3 t Extra-virgin olive oil
Kosher salt
1 Cp fresh corn kernels (2 ears) or 1 cp frozen corn, thawed
1 Small jalapeno pepper, seeded and chopped
2 t Chopped fresh cilantro
2 t Chopped red onion
2 t Fresh lime juice
1/2 t Sugar


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