Potato And Canadian Bacon Slow Cooker Chowder

Ingredients

2 cup Potato(es), cut into 1/2-inch cubes
1 Large carrot(s), diced
1 cup Leek(s), chopped, white part only
1 Medium garlic clove(s), minced
4 cup Fat-free chicken broth
1/2 cup Uncooked barley, pearl
1 piece Bay leaf
1/4 tsp Dried thyme, crushed
1/4 tsp Black pepper
4 oz Cooked Canadian-style bacon, cut into 1/4-inch pieces
1/2 cup Fat-free evaporated milk
2 Fl oz fat-free creamer, such as fat-free half-and-half

Description

Meals Matter Favicon Meals Matter
View Full Recipe

Back to top