Ingredients

8 Small/fajita-size low-carb whole wheat tortillas
1 cup Shredded low-fat cheddar cheese (4 oz.)
1 6 ounce Skinless, boneless chicken breast, cooked and thinly sliced
1 Pink Lady apple, cored and thinly sliced
Nonstick cooking spray
Tomato Corn Salsa
1/2 cup Cooked whole kernel corn
1/2 cup Chopped tomato
1 tablespoon Chopped cilantro
2 teaspoons Olive oil
Dash each salt and pepper

Description

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