Ingredients
1 cup Canned pumpkin puree1 cup Apple butter
1/4 cup Dark brown sugar
1/2 teaspoon Ground cinnamon
1/2 teaspoon Ground nutmeg
1/4 teaspoon Salt
3 Eggs, beaten
1 cup Evaporated milk
1 (9 inch) unbaked deep dish pie crust
STREUSEL TOPPING:
3 tablespoons Butter
1/2 cup All-purpose flour
1/3 cup Dark brown sugar
1/2 cup Chopped pecans
Description
Meals Matter
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