Teriyaki Beef & Vegetable Stir Fry

Ingredients

1 lb. Boneless sirloin steak
1 c. Baby carrots, cut into chunks T. oil in large skillet. Add meat slices and cook, stirring constantly,
1 Zucchini, cut into chunks
1 stalk Broccoli, washed and cut into chunks
4 Green onions, sliced
2 t. Oil
1/4 c. Brown sugar
1 t. Beef bouillon
2 t. Cornstarch
1/2 t. Garlic powder
1 t. White wine vinegar
3 t. Soy sauce
1 c. Water
Rice, cooked

Description

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