Tuna Sandwiches With Lemon And Dill

Ingredients

2 cans Tuna in water
2 stalks Celery, finely chopped
2 tbsp. Fresh dill, finely chopped
6 tbsp. Mayonnaise
3 tbsp. Lemon juice
4 slices Sandwich bread, lightly toasted
Ground pepper, to taste


Fresh lettuce leaves (optional)
Thinly sliced ripe tomatoes (optional)
Thinly sliced avocado (optional)
Bean sprouts (optional)
Thinly sliced pitted black olives (optional)
Thinly sliced pickles (optional)
Thinly sliced green bell pepper (optional)

Description

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