Pineapple-Mango Salsa over Grilled Halibut

Ingredients

1 cup diced pineapple 3/4 cup diced red bell pepper 1/2 cup diced red onion 1/2 cup diced mango 1/2 cup mango nectar 1/4 cup chopped fresh cilantro 1/4 teaspoon grated lime peel 1/4 teaspoon crushed red pepper 1/4 teaspoon ground cumin 1/8 teaspoon ground cinnamon 4 (4-oz.) skinless halibut fillets

Description

1 Cup Diced Pineapple 3/4 Cup Diced Red Bell Pepper

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