Mango Upside-Down Cake

Ingredients

1 ripe large mango, peeled and cut into 1/4-inch slices 2 tablespoons lemon juice 2 tablespoons butter or margarine 1/3 cup packed brown sugar 1 tablespoon water 1 1/3 cups all-purpose flour 2/3 cup granulated sugar 2 teaspoons baking powder 2/3 cup (5 fl.-oz. can) NESTL CARNATION Evaporated Milk 1/4 cup vegetable shortening, cut into small pieces 1 large egg 1 teaspoon vanilla extract

Description

1 Ripe Large Mango, Peeled And Cut Into 1/4-inch Slices 2 Tablespoons

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