Ingredients
1 pound lean ground beef
1 cup chopped onion
2 tablespoons McCormick® Chili Powder
2 teaspoons McCormick® Cumin, Ground
1 1/2 teaspoons McCormick® Garlic Salt
1/2 teaspoon McCormick® Oregano Leaves
1 can (15 ounces) kidney beans, drained
1 can (14 1/2 ounces) diced tomatoes
1 can (8 ounces) tomato sauce
Description
A Bowl Of Warm Chili Is Satisfying Comfort Food On A Cold Day. For Informal Get-togethers, Serve In A Slow Cooker To Keep It Warm.
McCormick
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter