Ingredients
- 1 tablespoon kosher salt
- 1 1/2 pounds salmon fillets
- 1 teaspoon chopped fresh thyme
- 1 teaspoon dried oregano
- 1 teaspoon chopped fresh basil leaves
- 2 teaspoons dried dill weed
- 1/2 cup Dijon mustard
- 1 1/2 cups mayonnaise
- 3/4 cup crumbled feta cheese
- 1 cup frozen chopped spinach, thawed and drained
- 1 (17.5 ounce) package frozen puff pastry, thawed
- 1 egg white, beaten
Description
Elegant Puff Pastry Is Wrapped Around A Well-seasoned Salmon.
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