Asian Chicken with Peanuts

Ingredients

  • 2 tablespoons cornstarch
  • 1 3/4 cups Swanson® Chicken Stock
  • 2 tablespoons soy sauce
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon sesame oil (optional)
  • 2 tablespoons vegetable oil
  • 1 pound skinless, boneless chicken breast, cut into strips
  • 2 cups broccoli florets
  • 2 small red peppers, cut into 2-inch-long strips
  • 2 cloves garlic, minced
  • 1/2 cup salted peanuts
  • 4 cups Hot cooked regular long-grain white rice

Description

Stir-fried Chicken And Vegetables Are Coated With A Mixture Of Swanson(R) Chicken Stock, Ginger, Soy Sauce And Sesame Oil, Topped With Crunchy Peanuts And Served Over Hot Rice.

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