Ingredients
- 1 pound sliced bacon
- 1 (16 ounce) package elbow macaroni
- 1 cup mayonnaise
- 1/2 cup sour cream
- 2 tablespoons prepared yellow mustard
- 1/4 cup white sugar
- 1/4 cup cider vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 3 tomatoes, seeded and chopped
- 1 large cucumber, peeled and chopped
- 4 hard-cooked eggs, chopped
- 1/2 cup chopped celery
- 1/2 cup sliced green olives
Description
Bacon, Eggs, And Tomatoes Start The Picnic Right In This Macaroni Salad!
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