Ingredients
- 1 1/2 tablespoons butter
- 1/2 cup Arborio rice
- 2 1/2 cups hot milk
- 3 tablespoons chopped dark chocolate
- 2 tablespoons white sugar
- 3/4 cup water
- 2 tablespoons white sugar
- 1 cinnamon stick
- 2 pears, peeled, quartered and cored
Description
A Sweet Spin Off Of The Average Risotto Dish.

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