Awesome Red Wine Pot Roast

Ingredients

  • 3 pounds boneless beef chuck roast
  • 2 tablespoons all-purpose flour
  • 2 tablespoons canola oil
  • 1/2 cup water
  • 1/2 cup red wine
  • 1 teaspoon dried basil
  • 1/2 teaspoon dried marjoram
  • 1/2 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 onion, sliced
  • 6 red potatoes, washed and halved
  • 6 carrot, peeled and cut into 2-inch lengths
  • 8 pearl onions, peeled and halved

Description

Basil, Marjoram, Thyme, And Red Wine Flavor This Tender Pot Roast.

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