Ingredients
- 2 tablespoons olive oil
- 2 tablespoons butter
- 1/4 onion, minced
- 2 tablespoons balsamic vinegar
- 2 teaspoons chicken bouillon granules
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
Description
The Vinegar And Cream Go Very Well Together. Best When Sauteed Chicken And Asparagus Is Added To The Mix.
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