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Ingredients

• 1/4 cup lemon juice
• 1/4 cup vegetable oil
• 3/4 cup plain yogurt
• 4 cloves garlic, minced
• 2 teaspoons tomato paste
• 1 1/2 teaspoons salt
• 1 teaspoon dried oregano
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon ground allspice
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon ground cardamom
• 2 pounds skinless, boneless chicken breast halves - cut into 2 inch pieces
• 2 onions, cut into large chunks
• 1 large green bell pepper, cut into large chunks
• 1 cup chopped fresh flat-leaf parsley

Description

Chicken Chunks Are Marinated In Yogurt, Lemon Juice, And Several Spices Before Being Skewered With Onions And Bell Peppers. The Result Is A Terrific Idea For The Grilling Season That Tastes Great And Is Fun To Eat.

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