Ingredients
- 1 tablespoon butter
- 1 small red onion, diced
- 1 tablespoon minced garlic
- 3/4 cup plain lowfat yogurt
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon cayenne pepper
- 1 teaspoon mustard powder
- 1 teaspoon garlic powder
- 1 tablespoon horseradish
- 1 tablespoon chopped fresh parsley
- 1 tablespoon chopped fresh cilantro
- 2 tablespoons Worcestershire sauce
- 2 tablespoons low-sodium soy sauce
- 1 tablespoon chipotle-flavored hot sauce
- 2 pounds lean ground beef
Description
The First Comment I Got About This Burger Was, 'I Would Pay Twenty Dollars For This...WOW!' I Serve These On A Whole Wheat Bun, With Blue Cheese And Horseradish Mayo.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter