Ingredients
- 1 (14 ounce) can sweetened condensed milk
- 1 cup graham cracker crumbs
- 1/2 cup butter, melted
- 4 bananas
- 1 1/2 cups whipping cream
- 2 tablespoons confectioners' sugar
- 1 teaspoon vanilla extract
Description
Slow Cooking Turns Sweetened Condensed Milk Into A Sensational Caramel-flavored Sauce That's Popular In Latin American Cooking. Combine It With Sliced Bananas In A Graham Cracker Pie Crust And Top With Whipped Cream To Enjoy A Dreamy Dessert.
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