Ingredients
- 2 pounds ground beef
- 1 pound ground pork
- 3 tablespoons chopped fresh parsley
- 1 tablespoon minced garlic
- 1 teaspoon seasoned salt
- 2 teaspoons black pepper
- 1 tablespoon hot paprika (optional)
- 1 pinch freshly grated nutmeg (optional)
- 1 egg white
- 1/3 cup red wine
- olive oil for brushing
Description
Cevapcici Are Small Sticks Of Seasoned, Ground Meat Brushed With Olive Oil, And Cooked On An Outdoor Grill. This One Incorporates A Few Nontraditional Spices To Add A New, Italian-style Twist.

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter