Ingredients
- 3 tablespoons butter
- 4 Granny Smith apple - peeled, cored and sliced
- 1/2 cup packed brown sugar
- 1 teaspoon ground cinnamon
- 1/4 cup chopped pecans
- 4 slices sourdough bread
- 2 tablespoons butter
- 6 ounces Brie cheese, cut into long, even slices
- 1 pinch ground cinnamon, for dusting
Description
I Came Up With This Recipe One Night For Dinner And My Husband And Family Loved It And It Has Become A Regular For Us. The Combination Of Spiced Apples And Brie Cheese Is Amazing. Great Served With A Spring Lettuce Salad. You Can Also Make This As An Ap
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