Ingredients
- 2 eggs, lightly beaten
- 1 (14.5 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)
- 1/4 cup diced onions
- 1 teaspoon Worcestershire sauce
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 2 pounds lean ground beef
- 1 cup crushed hot and spicy cheese flavored crackers
- Topping:
- 1 cup shredded Cheddar cheese
- 1 cup chunky salsa
Description
This Mexican-inspired Meatloaf Is Flavored With Hot And Spicy Cheese Crackers And Topped With Cheddar Cheese And Chunky Salsa.
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