Ingredients
- 2 tablespoons butter
- 2 tablespoons flour
- 1 teaspoon instant chicken bouillon
- 1 dash nutmeg
- dash cayenne pepper
- 1 dash white pepper
- 1 cup milk
- 2/3 cup shredded Swiss or Cheddar cheese
- 1 (10 ounce) package frozen chopped spinach, thawed, well drained
- 1 tablespoon lemon juice
- 1 pound fish fillets, cut into serving pieces
- 1/2 teaspoon salt
- 2 tablespoons grated Parmesan cheese
- Paprika
Description
If You Have Trouble Coaxing Children To Eat Spinach, This Fast-to-fix Dish Might Be The Solution. The Cheese Sauce Works For Me Every Time!
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