Login to Save Like

Ingredients

• 2 1/2 cups all-purpose flour
• 3 teaspoons baking powder
• 1 1/2 teaspoons crushed anise seeds
• 3/4 teaspoon salt
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/2 cup butter, softened
• 1 cup sugar, divided
• 1 1/4 teaspoons vanilla extract
• 2 eggs
• 1 cup blanched almonds, toasted and finely chopped
• 2 teaspoons milk

Description

'MY AUNT Would Make These Cookies For Dessert. I Can Remember Walking Into The House And I'd Almost Swoon When I Smelled Them Baking--the Aroma Seemed To Fill Every Room. They Were My Favorite, And They Still Are. Back Then, I Used To Pretend Aunt Carmell

AllRecipes