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Ingredients

• 1 medium acorn squash, halved and seeded
• 1/4 teaspoon salt
• 1 medium tart apple, thinly sliced
• 1 tablespoon raisins
• 2 tablespoons butter or margarine
• 2 tablespoons brown sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg

Description

Nila Also Sends Along Her Recipe For Apple-Stuffed Squash, Which Will Give Any Meal A Real Taste Of Autumn.

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