Light Carrot Cake

Ingredients

  • 1/2 cup sugar
  • 1/3 cup vegetable oil
  • 1/3 cup orange juice concentrate
  • 3 egg whites
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground allspice
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1 cup grated carrots
  • 2 teaspoons confectioners' sugar

Description

Allspice And Cinnamon Give Wonderful Flavor To This Appealing Cake From Ruth Hastings Of Louisville, Illinois. 'It's So Moist And Delicious That It Doesn't Taste Like It's Good For You,' She Says.

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