Ingredients
- 3/4 cup butter or margarine, softened
- 3/4 cup packed brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups old-fashioned oats
- 3/4 cup all-purpose flour
- 1/2 cup nonfat dry milk powder
- 1 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1 cup apple pie filling
Description
'Our Three Grandsons Gobble Up These Soft, Chewy Oatmeal Cookies At Breakfast With Some Yogurt And A Glass Of Juice,' Writes Dolores Kastello Of Waukesha, Wisconsin. 'If You Don't Have Pie Filling Handy, Use Jam To Make The Cookie's Fruity Topping,' She S
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