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Ingredients

12 ounces bittersweet chocolate chips or bittersweet chocolate, roughly chopped
1 cup (2 sticks) plus 3 tablespoons butter, cut into chunks
1 1/4 cups sugar
6 eggs
1 cup unsweetened cocoa powder
1 tablespoon milk
1 tablespoon honey
1/4 teaspoon gluten-free vanilla extract

Description

We Received This Sumptuous Flourless Chocolate Cake Recipe From One Of Our Gluten-free Readers Who Said, "My Gluten-eating Friends Now All Use This Recipe Because Of Its Taste And Simplicity." We Made It Natural With The Addition Of Real Butter

Wholefoods