Ingredients
- 1/4 cup butter or margarine, softened
- 2/3 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 3/4 cup milk
- TOPPING:
- 1 1/2 cups flaked coconut
- 1/2 cup packed brown sugar
- 5 tablespoons heavy whipping cream
- 1 1/2 teaspoons vanilla extract
Description
'The Rich Frosting Really Makes This Delicious Cake,' Writes Lillian Marcotte Of Woodstock, Vermont. 'I Frequently Rely On This Recipe When I Want Something Good In A Hurry.' It's Sweetly Priced At Just 20 Cents A Square.

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