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Ingredients

• 2 pounds lean ground beef
• 2 (14.5 ounce) cans stewed tomatoes
• 2 cups chopped celery
• 1 (16 ounce) jar salsa
• 1 (16 ounce) can kidney beans, rinsed and drained
• 1 (16 ounce) can refried beans
• 1 medium onion, chopped
• 1 cup water
• 1 (1.25 ounce) package taco seasoning
• 1/2 teaspoon pepper
• 1 (11 ounce) can condensed nacho cheese soup, undiluted

Description

My Husband And I Work Together And Arrive Home At The Same Time. So I Appreciate Quick And Easy Dishes Like This. The Nacho Cheese Topping Is A Great Addition To A Tasty Chili. - Sally Roos, Osakis, Minnesota

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