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Ingredients

• 1 cup butter or margarine, softened
• 2 cups sugar
• 2 cups applesauce
• 4 eggs
• 1/2 cup buttermilk
• 1 pound candy orange slices
• 2 cups chopped pecans
• 2 cups flaked coconut
• 1 1/2 cups candied cherries
• 1 (8 ounce) package chopped dates
• 3 1/2 cups all-purpose flour, divided
• 1 teaspoon baking soda
• 1/8 teaspoon salt

Description

My Version Of Yule Fruitcake Has A Citrusy Twist. When You Share It, Be Prepared To Pass Around The Recipe.

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