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Ingredients

• 17 tablespoons water (70 to 80 degrees F)
• 2 tablespoons butter, softened
• 1 1/4 teaspoons salt
• 3 cups bread flour
• 2 teaspoons dried minced onion
• 1 1/2 teaspoons dill weed
• 1 teaspoon poppy seeds
• 2 tablespoons nonfat dry milk powder
• 2 tablespoons sugar
• 1 1/2 teaspoons active dry yeast

Description

I Really Enjoy The Convenience Of My Bread Machine And Use It Often. Of All The Recipes I've Made In It, This Is One Of The Best. The Wonderful Aroma While This Herbed Bread Is Baking Makes It Hard To Wait For A Savory Slice.

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