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Ingredients

• 1 pound chestnuts
• 2 cups chopped celery
• 2 cups chopped onions
• 1/2 cup butter or margarine
• 1 pound bulk pork sausage, cooked and drained
• 1 (16 ounce) package crushed seasoned stuffing mix
• 1 (14.5 ounce) can chicken broth
• 1 cup water
• 1 (18 pound) turkey
• 2 tablespoons vegetable oil

Description

With Delicious Chopped Chestnuts In The Savory Stuffing, This Golden Roasted Bird Is A Special Thanksgiving Treat. It's A 'must' On The Menu At The Annual Holiday Meal My Family Shares With Dear Friends. --Ardis Rollefson

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