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Ingredients

• 8 ounces uncooked thin spaghetti
• 1 (10 ounce) package julienned carrots
• 8 ounces sugar snap peas
• 2 cups cubed, cooked chicken
• 1 (11 ounce) can mandarin oranges, drained
• 1/2 cup stir-fry sauce

Description

Clara Coulston Of Washington Court House, Ohio Combines Yesterday's Chicken With Mandarin Oranges, Crisp Veggies And Spaghetti For A Colorful Medley. TIP: For A Change Of Pace Clara Used Citrus-flavored Stir-fry Sauce.

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