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Ingredients

• 4 cups fresh broccoli florets
• 1/4 cup water
• 1/4 cup chopped onion
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 tablespoon butter
• 1/4 cup reduced-fat sour cream
• 1/2 teaspoon dried tarragon

Description

'I Always Served Vegetables With Rich Sauces,' Explains Kathleen Law From Pullman, Washington. 'So When I Started Cooking Healthy, I Was Glad To Find This Creamy Treatment For Broccoli.' Prepared In The Microwave, The Low-carb Side Dish Is Ideal Alongside

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