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Ingredients

• 1 cup chicken broth
• 3/4 cup uncooked couscous
• 1/2 cup dried cherries
• 1/2 cup chopped carrot
• 1/2 cup chopped unpeeled cucumber
• 1/4 cup sliced green onions
• 1/4 cup pine nuts, toasted
• 3 tablespoons balsamic vinegar
• 1 tablespoon olive oil
• 1 tablespoon Dijon mustard
• salt and pepper to taste

Description

When I Read This Recipe, It Sounded So Delicious That I Wanted It For My Recipe File At Home. It Has A Good Combination Of Textures. --Betty Reuter

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