Ingredients
- 1 tablespoon butter
- 1 tablespoon olive oil
- 3 cloves garlic, chopped
- 2 shallots, chopped
- 1 (1 inch) piece fresh ginger, minced
- 3 green onions, chopped
- 1/3 small head cauliflower, chopped
- 1 small parsnip, chopped
- 10 small button mushrooms, chopped
- 1 pear - peeled, cored and diced
- 1/2 cup cannellini beans
- 1/2 teaspoon Dijon mustard
- 1 teaspoon chopped fresh dill
- 3/4 cup Chardonnay wine
- 6 sprigs fresh thyme
- 1 (14.5 ounce) can fat-free chicken broth
- 1/3 cup heavy cream
- salt and pepper to taste
- 1/4 cup fat-free chicken broth (optional)
Description
This Cream Soup Is An Example Of A Happy And Delicious Combination Of Flavors--bright Ginger, Fruity Pear, With An Assortment Of Savory Vegetables And Fresh Herbs. It Has A Lot Of Ingredients, But It's Well Worth The Effort.
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