Apple Crisp with Cranberry Sauce


  • 4 Granny Smith apples - peeled, cored and sliced
  • 1 1/2 cups whole berry cranberry sauce
  • 1 cup whole wheat pastry flour
  • 1 cup rolled oats
  • 2/3 cup packed brown sugar
  • 2/3 teaspoon ground cinnamon
  • 1/2 cup butter, melted


I Devised This Recipe When I Was Trying To Use Up That Leftover Homemade Cranberry Sauce From Thanksgiving! You Could Probably Also Use Canned Whole Cranberry Sauce For This Recipe.

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