Ingredients
- 8 links pork sausage
- 1 tablespoon vegetable oil
- 2 cups all-purpose flour
- 4 eggs
- 1 cup milk
- salt and pepper to taste
Description
Tasty Pork Sausages Cooked In A Crispy Yorkshire Pudding!! Serve With Onion Gravy.
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Toad in the Hole III
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