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Ingredients

• 1/3 cup olive oil, divided
• 1/3 cup finely chopped red onion
• 3 cloves garlic, minced
• 1 (14 ounce) can stewed tomatoes
• 1 teaspoon dried oregano
• 1 pinch dried thyme
• 2 (6 ounce) cans albacore tuna in water, drained and flaked
• 1/3 cup white wine
• 1/2 lemon, juiced
• 1 (16 ounce) package angel hair pasta
• 1/3 cup grated Parmesan cheese

Description

Tuna Is Sauteed With Italian Flavors To Make A Wonderful Topping For Cheese-coated Angel Hair Pasta.

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