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Ingredients

• 1 tablespoon canola oil
• 1 (12 ounce) package extra-firm tofu, drained and cubed
• 1 tablespoon seasoned salt, or to taste
• 1 tablespoon butter or margarine
• 1 small onion, chopped
• 3 cloves garlic, minced
• 1 (10 ounce) can coconut milk
• 2 teaspoons curry powder
• 1/2 teaspoon salt
• 1/4 teaspoon ground black pepper
• 1/4 cup chopped fresh cilantro

Description

Tofu Is Fried, Then Simmered In A Curry Coconut Sauce With Cilantro. A Delicious Light Meal That Goes Great With Rice Or Noodles.

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