Ingredients
- 1 cup shelled macadamia nuts
- 1 cup shelled pistachio nuts
- 1 cup shelled walnuts
- 1 cup slivered almonds
- 1 pound pork sausage
- 1/2 cup unsalted butter
- 2 cups chopped yellow onion
- 1 1/2 cups thinly sliced celery
- 1 1/2 cups peeled, diced carrots
- 2 tablespoons finely chopped garlic
- 2 (16 ounce) packages dry bread stuffing mix
- 2 1/2 tablespoons dried sage
- salt and pepper to taste
- 5 cups chicken stock
Description
This Stuffing Is A Thanksgiving Favorite! Keeping The Traditional Stuffing Flavor Ingredients Such As Sage, Nuts, And Sausage Make For An Extraordinarily Moist Stuffing!

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