Asparagus-Zucchini Rice

Ingredients

  • 1/2 tablespoon butter
  • 1 onion, chopped
  • 10 spears fresh asparagus, trimmed and cut into 2 inch pieces
  • 1 zucchini, sliced
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon dried thyme
  • 1/8 teaspoon garlic powder
  • 1 pinch cayenne pepper
  • salt and pepper to taste
  • 2 cups water
  • 1 cup uncooked long-grain white rice

Description

Rice Is Cooked With A Mixture Of Sauteed Vegetables And Herbs To Make A Great And Versatile Side Dish.

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