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Ingredients

• 2 pounds beef stew meat, cut into 1/2 inch pieces
• 1 small red onion, diced
• 1 medium green bell pepper, seeded and diced
• 2 fresh tomatoes, diced
• 1 green chile pepper, seeded and diced (optional)
• 1/2 teaspoon chile paste

Description

Tava Is A Favorite Dish In Turkey. They Make It Wonderful, This Is A Recipe That I Made As Close To It As I Could. The Best Way To Eat It Is To Wrap It In Middle Eastern Flat Bread Which You Can Get At Your Local Grocery Store Bakery Or Frozen Section.

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