Rice Stuffing with Apples, Herbs, and Bacon

Ingredients

  • 3 1/2 cups water, divided
  • 1 1/2 cups low fat, low sodium chicken broth
  • 1 cup uncooked wild rice
  • 1/3 pound bacon
  • 3 cups diced onions
  • 3 cups diced celery
  • 1 tablespoon water
  • 1 cup uncooked long-grain white rice
  • 1 3/4 cups currants
  • 3/4 cup dried cherries
  • 3/4 cup dried cranberries
  • 1/2 ounce dried apricots
  • 1 cup diced, unpeeled apples
  • 1/2 cup chopped Italian flat leaf parsley
  • 6 tablespoons dried mixed herbs

Description

Dried Mixed Herbs, Dried Fruit, And Bacon Instill A Blend Of Two Rices With A Magnificent Array Of Flavors!

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