Ingredients
- 10 ounces shrimp, peeled, deveined and minced
- 1 cup finely chopped red bell pepper
- 3 tablespoons extra virgin olive oil, divided
- 1 pound salmon fillets
- 1 3/4 cups dry whole wheat bread crumbs
- 5 tablespoons grated Parmesan cheese
- 1 1/2 teaspoons ground black pepper
- 1 teaspoon dried basil
- 1/2 teaspoon dried thyme
- 2 tablespoons chopped fresh chives
- 1 fresh jalapeno pepper, seeded and chopped
- 2 eggs, well beaten
- 1 (8 ounce) package cream cheese, softened
Description
Everyone Will Enjoy These Rich Salmon And Shrimp Cakes Bursting With The Flavors Of Parmesan Cheese And Herbs!
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