Ingredients
- 2 (8 ounce) packages refrigerated crescent rolls
- 1/4 pound salami, sliced
- 1/4 pound cooked ham, sliced
- 1/4 pound pepperoni sausage, sliced
- 8 slices provolone cheese
- 8 slices Swiss cheese
- 3 eggs, beaten
- 2 tablespoons grated Parmesan cheese
Description
Salami, Ham And Pepperoni Are Sandwiched, With Provolone And Swiss Cheeses, Between 2 Layers Of Refrigerated Crescent Dough.
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